Author: northkorea

Post Content

Explore the essence of North Korean cuisine with Dububap, “tofu rice,” a cherished dish among local families in the heart of the unique culinary tradition. In this iconic Korean breakfast recipe, fried tofu slices are expertly wrapped or stuffed with rice, creating a harmonious blend of textures. Elevating the experience is a side of spicy sauce that complements the crispy, indulgent qualities of the tofu. Versatile and delicious, Dububap pairs seamlessly with salads or boiled vegetables, offering a delectable taste of North Korea. Let’s delve into the simple yet flavorful steps to recreate this culinary masterpiece: Main Ingredients: Sauce Ingredients:…

Commencing on June 25, 1950, and concluding on July 27, 1953, the Korean War marked a significant chapter in history, leaving an indelible impact on the Korean Peninsula. 1. Korean Division and the Prelude to Conflict Following the conclusion of World War II, Korea, once under Japanese occupation, found itself divided along the 38th parallel, creating a demarcation line between North and South Korea. As the Korean People’s Army (KPA) took shape in North Korea in February 1948, with roots in Korean communist guerrillas associated with the Chinese People’s Liberation Army, the nation found itself in the sway of the…

In the midst of the heavily fortified demilitarized zone (DMZ) that separates North and South Korea, an unexpected story unfolds—a thriving haven for wildlife amidst the tense border. Spanning 160 miles, the DMZ stands as one of the world’s most armed borders, adorned with fences and landmines, and notably lacking in human activity. This isolation, however, has unintentionally transformed the area into a sanctuary for diverse flora and fauna. Google recently unveiled street view images of the DMZ in collaboration with Korean institutions, providing a rare glimpse into the unique ecosystem that has developed in this no man’s land. After…